Sunday, May 3, 2009

Methi Chutney

We are happy to share the news that we have revamped the blog. Please visit our new blog site JaGanApaka to view more recipes along with photos which helps to visualize.

To view Methi Chutney recipe, click here.

 

Ingredients
Methi – 3 tb spoon
red chillies - 8-10
Grated coconut - 3/4 cup
tamarind - 1/2 lemon size
Jagry - 100 grams
salt to taste

Method
Fry the methi and red chillies without oil till it smells good. Grind this with rest of the ingredients.
You can add the seasoning if you wish.

No comments:

Post a Comment