Sunday, May 3, 2009

Bitter gourd palya (method 2)

Ingredients
Bitter gourd (finely chopped)- 1/4 k.g
Green chillies (Finely chopped) - 4-5
onion 1 (medium size, finely chopped)
lemon - 1/2
Grated coconut - 3-4 spoons
salt to taste
MethodPrepare the seasoning, add green chillies, onion and bitter gourd to the seasoning one after the other.
Add salt, water and cook this till bitter gourd becomes soft. Add lemon and coconut.

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