Sunday, May 3, 2009

Mangalore cucumber Dosa

We are happy to share the news that we have revamped the blog. Please visit our new blog site JaGanApaka to view more recipes along with photos which helps to visualize.

To view Mangalore cucumber dosa recipe, click here.

 

Ingredients 

Mangalore cucumber(grated) – 2 Cups Grated coconut – ½ cup (Optional) Jagry(finely chopped) – 100 grams Rice – ½ KG Salt to taste Oil for preparing Dosa 

Method Grind rice with cucumber, jagrey, Coconut and salt. Grind it to make it fine paste. Prepare thin dosa in the tawa. This goes well along with Ghee.

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